館藏地 | 索書號 | 現狀 |
---|---|---|
ebooks / online materials | 660.6 REN | Available |
- This book presents the latest information and developments from the field of biotechnology, offering an exciting and colorful overview of biotechnology for professionals and students in a wide array of the life sciences, including genetics, immunology, biochemistry, agronomy, and animal science.
- Beer, bread, and cheese : the tasty side of biotechnology
- Enzymes : molecular supercatalysts for use at home and in industry
- The wonders of gene technology
- White biotechnology : cells as synthetic factories
- Viruses, antibodies, and vaccines
- Environmental biotechnology : from one-way streets to traffic circles
- Green biotechnology
- Embryos, clones, and transgenic animals
- Myocardial infarction, cancer, and stem cells : biotechnology is a life saver
- Analytical biotechnology and the human genome.
- Includes bibliographical references and indexes.
- Renneberg, Reinhard, 1951-
- Berkling, Viola
- Demain, A. L. (Arnold L.), 1927-
- FitzRoy, Renate
- Loroch, Vanya
- Rapoport, Tom A
- Gale Group
- London : Academic Press
- 9780128012734
- http://library.twghwfns.edu.hk/opac/bib/ALyG
TWGHs Wong Fut Nam College